CHARCOAL PIZZA BASES

Time: 25 mins + resting time
A twist on your regular pizza base recipe that will sure to have your friends intrigued.

 

INGREDIENTS - Makes 2
2 tsp yeast
3/4 cup warm water
1 tsp sugar
1 tsp salt
2 cup bread flour
2 tbsp oil
1 tbsp of our activated coconut charcoal powder

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 METHOD
1 Preheat oven to 240C
2
Whisk the water, yeast, sugar, and salt in a bowl and stand in a warm place for 10mins or until frothy
3
Place the flour into a large bowl. Add the yeast mixture and 1tbsp of oil and stir until a soft dough forms
4
Turn onto a lightly floured surface and knead for 5 minutes or until smooth
5
Place the dough into a large graced bowl, cover and stand in a warm place for 30 minutes or until doubled in size
6
Divide dough in half and roll each portion out into 30cm diameter circles onto a lined baking tray
7
Brush with remaining oil and top with your choice of ingredients
8
Bake for 15 minutes
9
Serve warm
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