INGREDIENTS
1 cup almond & coconut milk
1 cup frozen strawberries
1 cup frozen raspberries
1 cup frozen cauliflower florets
*previously lightly steamed & frozen
1 tsp chia seeds
1 tsp JUST BLENDS Pink Pitaya powder
1 cup almond & coconut milk
1 cup frozen strawberries
1 cup frozen raspberries
1 cup frozen cauliflower florets
*previously lightly steamed & frozen
1 tsp chia seeds
1 tsp JUST BLENDS Pink Pitaya powder
OPTIONAL TOPPINGS
fresh raspberries & strawberries, coconut, edible flowers (dianthus)
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| METHOD |
| 1 |
Blend all the ingredients until smooth
|
| 2 |
Sprinkle with a topping of choice
|
| 3 | Enjoy! |
*** JB TIP ***
Lightly steam the cauliflower prior to freezing it and it adds a gorgeous creamy texture, it balances the sugar from the fruit, adding fibre, B vitamins & is low in kilojoule, full of nutrients makes it one of our firm favourites.
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