Vanilla Cloud Smoothie | Creamy, High-Protein & Vegan

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☁️ Vanilla Cloud Smoothie | Creamy, High-Protein & Vegan

A thick, vegan, high-protein smoothie recipe that's ready in under 5 minutes and perfect for breakfast or post-workout.

Looking for a smoothie that's thick, creamy and tastes like a treat while still nourishing your body?

Our Vanilla Cloud Smoothie is packed with plant-based goodness and made with our Just Blends Creamy Vanilla Protein. It's the perfect breakfast, post-workout recovery or afternoon pick-me-up when you're craving something delicious and satisfying.

The secret? Frozen cauliflower. It creates an incredibly smooth, creamy texture without affecting the flavour—so all you taste is rich vanilla goodness.


Why You'll Love It

  • 18g protein per 31g serve of Just Blends Creamy Vanilla Protein
  • Thick, café-style texture
  • Vegan friendly
  • Refined sugar free
  • Ready in under 5 minutes
  • Perfect for breakfast or post-workout

Vanilla Cloud Smoothie Recipe

Ingredients

  • 1 serving (31g) Just Blends Creamy Vanilla Protein
  • 1 large frozen banana
  • ½ cup frozen cauliflower
  • ¼ cup coconut yoghurt
  • 1 tablespoon almond butter
  • 1 teaspoon vanilla extract
  • ¾ cup unsweetened almond milk (add a little more if needed)
  • 1 teaspoon maple syrup (optional)
  • ½ cup ice (optional)

Dreamy Toppings

  • Thick coconut yoghurt
  • Puffed quinoa or puffed rice
  • Edible flowers (optional)

Method

  1. Add all ingredients to a high-speed blender.
  2. Blend until smooth, thick and creamy.
  3. If needed, add a splash more almond milk until you reach your preferred consistency.
  4. Pour into a chilled glass.
  5. Top with coconut yoghurt, puffed quinoa and edible flowers.
  6. Enjoy immediately.

Pro Tip

Freeze your banana overnight and chill your serving glass for 10–15 minutes before making your smoothie. This creates an extra thick, café-style texture that looks just as good as it tastes.


Shop Creamy Vanilla Protein

Ready to make your own Vanilla Cloud Smoothie?

Our Creamy Vanilla Protein is naturally flavoured, vegan friendly and contains 18g of plant protein per 31g serve, making it the perfect base for smoothies, oats, pancakes and healthy baking.

👉 Shop Creamy Vanilla Protein here

 


Frequently Asked Questions

Can I taste the cauliflower?

Not at all! Frozen cauliflower adds an incredibly creamy texture without changing the flavour.

Can I make this nut free?

Yes. Simply omit the almond butter and almond milk and replace with your favourite

Can I use another milk?

Absolutely. Oat milk, soy milk or coconut milk all work well. Add a little at a time until you reach your preferred consistency.